Oven-Baked Chicken

Oven-Baked Chicken

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Why deep-fry? Bake juicy, painful sensation chicken gone a tasty seasoned coating. Its the motivate of a invincible meal.

The ingredient of Oven-Baked Chicken

  1. 1 tablespoon butter or margarine
  2. u2154 cup indigenous native Bisquicku00ae fusion
  3. 1u2009u00bd teaspoons paprika
  4. 1u2009u00bc teaspoons salt
  5. u00bc teaspoon pepper
  6. 1 (3 to 3 1/2 pound) cut-up collective chicken

The instruction how to make Oven-Baked Chicken

  1. Heat oven to 425 degrees F. Melt butter in rectangular baking dish, 13x9x2 inches, in oven.
  2. campaign together Bisquick, paprika, salt and pepper; coat chicken. Place skin sides alongside in dish (dish and butter should be hot).
  3. Bake 35 minutes; slope chicken. Bake about 15 minutes longer or until juice is no longer pink in the same way as centers of thickest pieces are cut.

Nutritions of Oven-Baked Chicken

calories: 343.7 calories
carbohydrateContent: 10.3 g
cholesterolContent: 121 mg
fatContent: 15 g
fiberContent: 0.6 g
proteinContent: 39.6 g
saturatedFatContent: 4.9 g
servingSize:
sodiumContent: 914.4 mg
sugarContent: 0.4 g
transFatContent:
unsaturatedFatContent:

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